1 case is 10 units
|Seitenbacher Natural Sourdough is a
ready to go ( liquid ) Sourdough is used to bake bread like it was in former
times. Some customers use this Sourdough as a starter for their own
To bake a bread you need:
1 1/4 cup
1 1/2 teaspoon salt
1 pocket (75g) Seitenbacher Sourdough
1 lb (454g)
Seitenbacher Yeast (10g)
The directions are printed on the packaging.
To bake a good bread like grandmas grandma made it
is a challenge; but every one can make it with a little dedication. You
don't need a bread machine, an ordinary kitchen oven with bottom and top
heat is the best for bread.
Experienced home bakers use Seitenbacher Sourdough
only and flour etc. from a store a round the corner. Unexperienced
ones buy the whole kit by Seitenbacher.
Seitenbacher Yeast is
an All Natural Yeast for bread baking at home. One bag (10g) is good for a
20 oz loaf.
This yeast is free of any artificial ingredients. Its just natural yeast
dried and properly packed until you need it.
Air, water and maybe a little honey makes the yeast alive - you see that its
starts to bubble and foam.
1 case is 16 double-units
Original German Farmer īs Bread
Mix makes the perfect all natural bread in bread machines or traditional ovens.
Ingredients: Spelt flour, Natural Sourdough, Dry Yeast, Sea Salt.
1 case is 8 units
|This is for home bread baker
Everything you need is in the bag. Seitenbacher Sourdough, Seitenbacher
Yeast and Seitenbacher Original German Spelt Flour (including sea salt).
A detailed description tells how to do it.
First time home baker better order 2 bags to have a spare packet.
These are the Bread Mixes we have for you:
Seitenbacher German Farmers Bread Rich
Seitenbacher German Farmers Bread Seeds
Seitenbacher German Farmers Bread Spelt