The Protein Line

After a long period of Research we have chosen a special Milk Protein. It was important to us that the milk came from free range cows. That's why we have chosen Switzerland as they are well known all over the world for their good milk products. Our Milk Protein is filtered mechanically from fresh milk, which makes the Protein more expensive but leaves a very natural and unprocessed Milk Protein. What is special about the Milk Protein is the high consistency of BCAAs and L-Glutamine. It includes the benefits from the Whey Protein and the Casein. That means it holds a lot of amino acid that goes quickly into your bloodstream and activates the protein synthesis. That helps the building and regeneration of the muscle. The second benefit is the slow working Casein, that will feed your muscle over a long period of time. Due to the low milk acid our Milk Protein is very digestible and keeps you satisfied for a long period of time. All our high protein products are gluten free, GMO free and without any added flavor or colors. 

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About Us

Seitenbacher was founded in a little village in south Germany by Willi Pfannenschwarz in 1980. He came from a long family of proud millers. The goal of the family was to improve the health of their customers. Even today Seitenbacher is a family owned business that takes health food very seriously. Seitenbacher hand picks their vendors and only accepts GMO (Genetically Modified Organism) free deliveries. Most of the grain we process is from local farmers, which gives us the chance to look very closely at the quality. The company philosophy is to provide our customers with pure and natural products. To improve your body and give you the energy you need for a healthy lifestyle.

We are always researching and developing new products in our three laboratories. Our newest creations are high protein products like the High Protein Bars, High Protein Snacks and High Protein Powders.

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